Smoked Hot Sausage

1 review


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Salt, Pepper, Garlic, Paprika, Cayenne Pepper

1 review for Smoked Hot Sausage

  1. SK Albright

    Best. Sausage. Ever!!! We’ve eaten Schmidt’s hot smoked sausage for over 40 years and love it. Lean, perfectly smoked, and just the right amount of heat. Grilled, oven roasted, or in the slow cooker with their homemade sauerkraut – all wonderful!

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